LG MH2344DB Instrukcja Użytkownika Pobierz pdf (Strona 34)

UC-6

Flavoured

Yoghurt

0.6 kg

Microwave safe

(MWS) glass bowl

UC-1

Keep Warm

0.5 kg

Microwave

safe (MWS) bowl

Weight Limit Utensil Instructions

Utility Corner

;wVhfyVhdkWuZj

UC-2

Steam Clean

0.3 kg

Microwave

safe (MWS) bowl

UC-3

Defrost Veg

0.1-0.3 kg

Microwave

safe (MWS) bowl

UC-4

Defrost

Non-Veg

0.1-0.3 kg

Microwave

safe (MWS) bowl

UC-5

De-

humidification

0.3 kg

Microwave

safe (MWS) bowl

1. Any cooked food with cover (Rice, Dal, Sabzi, Halwa, Upma etc.) Select

menu and press start.

Method :

1. <dkgqvkdksbZHkhO;atu¼pkoy]nky]lCth]gyok]miekbR;kfn½esU;wpqusavkSj

LVkVZnck,aA

fof/k%

1. Take water in MWS bowl, add vinegar or lemon juice. Select menu and press

start.

2. When beeps, wipe out with clean napkin. Press start.

3. Again wipe out. Take out the plug.

Method :

1. ekbØksosolsQckmyesaikuhysavkSjmlesafljdk;kuhacwjlMkysaAesU;wpqudj

LVkVZnck,aA

2. chilqukbZnsusijlkQuSifdulsikSaNsaALVkVZnck,aA

3. nksckjklsikSaNsavkSjIyxckgjfudkyysaA

fof/k%

1. Take in MWS bowl, select menu and weight and press start.

2. When beeps, turn the food. Press start.

Method :

1. ekbØksosolsQckmyesaysdjesU;w,oaotupqusavkSjLVkVZnck,aA

2. chilqukbZnsusij[kkusdksiyVnsaALVkVZnck,aA

fof/k%

Veg - (Paneer, Green Peas, Corn etc.)

1. Take in MWS bowl, select menu and weight and press start.

2. When beeps, turn the food. Press start.

Method :

1. ekbØksosolsQckmyesaysdjesU;w,oaotupqusavkSjLVkVZnck,aA

2. chilqukbZnsusij[kkusdksiyVnsaALVkVZnck,aA

fof/k%

Non-Veg - (Chicken, Mutton etc.)

1. In MWS bowl add the food to be dehumidified. Select menu and press start.

Method :

1. [kkuklq[kkusdsfy,mlsekbØksosolsQckmyesaj[ksaAesU;wpqudjLVkVZnck,aA

fof/k%

Namkin, Biscuits, Bhujia, Papad and Wafers etc.

1. In a MWS glass bowl mix all the ingredients. Beat well till smooth.

2. Select menu and press start.

3. When cooking ends, take out & allow to come to room temperature. Keep in

freezer for 1 hour.

Note: In case you use strawberry essence, add a pinch of pink food colour to

add colour to the yoghurt. For pineapple yoghurt, add pineapple slices at the

time of serving.

Method :

1. ekbØksosolsQXyklckmyesalkjhlkexzhfeykdjbrukQSaVsafdfeJ.kle:igks

tk,A

2. esU;wpqudjLVkVZnck,aA

3. idusdscknckgjfudkydjdejsdsrkiekurdBaMkgksusnsaAfQj1?kaVsdsfy,

Ýhtjesaj[knsaA

uksV%;fnvkiLVªkWcSjh,lsalbLrsekydjjgsgSa]rks;ksxVZdksjaxnsusdsfy,,d

pqVdh [kkus okyk fiad dyj MkysaA ikbu,fIiy ;ksxVZ ds fy, ijkslrs le;

ikbu,fIiydhLykblMkysaA

fof/k%

Curd

For

Milkmaid

Fresh cream

Flavours (Vanilla, Strawberry,

Pineapple essence)

200 mL

0.6 kg

100 mL

200 mL

As per choice (½ tsp)

1 2 ... 29 30 31 32 33 34 35 36 37 38 39 ... 63 64

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